Three grilled quesadillas filled with cheese, beans, and vegetables on a blue plate, served with guacamole and black bean soup.
A restaurant or bar viewed through large glass windows at night, with string lights hanging inside and outside, patrons dining, and people sitting upstairs on a patio.
A plated meal featuring grilled salmon topped with salsa, served with white rice, a red sauce, and roasted vegetables on a round plate.
Three cocktails in coupe glasses with lime garnishes, featuring orange, pink, and clear liquids on a bar countertop.
Person holding four tacos on a wooden tray, filled with greens and red cabbage.
Four beer tap handles on a bar, including Half Acre Daisy Cutter, Modelo Especial, Modelo Negra, and Sketchbook, with a colorful skull decoration on the Modelo taps.
A plate of Mexican food with shredded beef in red sauce, Mexican rice, black beans with cilantro, chopped onions, crumbled queso fresco, chopped cilantro, and corn tortillas.
A glass of red cocktail with salt rim, lime wedge, and black straw on a wooden table, with plates of food in the background.
Plate of Mexican food with grilled chicken wings covered in barbecue sauce, rice, sliced radish, lime wedge, green sauce, fried plantains, and a rolled tortilla.
Slice of key lime cheesecake topped with lime slices, lime zest, and edible silver flakes on a yellow plate.
Interior of a modern restaurant with wooden tables, chairs, a bar, hanging lights, and a mural on the wall.
Four colorful cocktails with garnishes on a bar counter, with a decorative turquoise rooster sculpture behind them and shelves of liquor bottles in the background.
Battered fried fish fillets topped with chopped herbs and white cheese, served on a bed of creamy mashed avocado, garnished with cilantro and drizzled with green sauce.
Interior of a modern restaurant with wooden tables, chairs, and a bar area with high stools. Large windows overlook a street with shops. Warm lighting and exposed wooden beams create a cozy atmosphere.
A colorful plate of food featuring hummus, roasted tomatoes, pickled peppers, green onions, and sprinkled sesame seeds on a blue dish.
Four colorful cocktails with lime wedges, each in a glass with a salted rim, on a dark surface.
Close-up of a plated dish with thinly sliced grilled meat, topped with pickled onions, shredded carrots, creamy sauce, and garnished with fresh herbs on a dark plate.
Rooftop patio with tables and chairs at sunset, decorated with string lights and outdoor heaters. People are seated, wearing jackets, enjoying the ambiance. Trees and buildings are visible in the background.
Three soft tacos with grilled vegetables, greens, and cheese on a metal tray, garnished with lime wedges.
A large outdoor rooftop bar and restaurant at sunset with string lights and hanging lamps. People are sitting at tables, socializing, and enjoying drinks near a fire feature.
Liquor bottles on wooden shelves in a bar with exposed brick wall, featuring tequila, rum, and wine. Two televisions are mounted on either side.
A meal of Mexican cuisine featuring a large bowl of shredded beef tacos topped with cilantro, radish slices, and a lime wedge, a bowl of bean and vegetable chili, a small bowl of pico de gallo salsa, a container of sour cream, and two folded tortilla
Tray with tortilla chips and a bowl of guacamole garnished with cilantro, radish, and chili peppers, on a wooden table.
Dessert empanadas with chocolate drizzle, powdered sugar, white chocolate shavings, and whipped cream on a black plate.
Bar shelves with liquor bottles, a decorative rooster, beer taps, and glassware.
Interior of a restaurant with wooden tables and chairs, ambient lighting, and large windows overlooking a street scene.
Three fish tacos with grilled fish, sliced red peppers, herbs, and lime wedges on a metal tray.
A bowl of spicy soup garnished with jalapeño slices, radish, cilantro, and served with a lime wedge on the side, placed on a blue plate with a spoon.
A dish of melted cheese with vegetables, served with a side of red salsa and lime wedges, accompanied by a basket of tortilla chips.
Wooden shelves with various liquor bottles displayed against a brick wall, featuring tequila, rum, and mezcal brands, alongside decorative rooster sculptures and small candles.
A variety of Mexican dishes including plates of tacos and salad, nachos, guacamole, and assorted salsas on a wooden table.
Interior of a modern restaurant with wooden tables and chairs, pendant lighting, a bar with stools, and televisions on the wall.
Grilled sandwich and fries on a metal tray
Spicy stir-fried dish with vegetables, garnished with sliced jalapeños, shredded carrots, pickled red onions, and sesame seeds on a blue plate.
Plate of fried pastries with green dipping sauce in a bowl.
A tray of tacos filled with grilled chicken, lettuce, diced tomatoes, and salsa, on a wooden surface.
Outdoor bar area with five black barstools, blue tiled counter, and wooden wall with bottles and glasses, topped with round woven brown pendant lights and string lights.
Three fish tacos with purple cabbage slaw, fresh cilantro, and a drizzle of sauce, served on a metal tray with lime wedges.
Baked stuffed tomato with melted cheese, topped with crushed nuts and cilantro, served with chopped salad with cheese, nuts, cilantro, and red onions.
A tray of Mexican food including crispy tortilla chips, guacamole topped with radish and cilantro, salsa, and bean and vegetable salsas.
Plate of three fried croquettes topped with green sauce, crumbled cheese, and cilantro, served on mashed avocado with a drizzle of additional green sauce.
Plate of crispy fried dumplings garnished with chopped herbs and sprinkled with grated cheese, served with a creamy sauce.
Empandas green sauce on a green plate, garnished with cilantro.
Close-up of a bowl of guacamole garnished with radish slices, chopped red onion, and cilantro leaves.
Colorful salad with cherry tomatoes, corn, red onion, roasted sweet potatoes, and pumpkin seeds on a white plate.
Fried plantains topped with green sauce, crumbled white cheese, and fresh cilantro leaves in a white bowl on a red tray.
A plate with cooked salmon topped with chopped herbs, served with rice, sliced radishes, and sautéed mixed vegetables.
Tacos topped with cilantro, sesame seeds, and drizzled with white and green sauces, served on a blue plate.
Three tacos topped with fresh cilantro, onions, and various fillings, served on a metal tray.
Plate of crispy fried tortilla chips garnished with chopped cilantro and crumbled cheese, served with a bowl of orange-red bean soup topped with chopped tomatoes, cilantro, and cheese.
A colorful salad with watermelon radish slices, mixed greens, boiled egg slices, orange segments, grilled chicken, pieces of feta cheese, and sliced watermelon radish, all topped with crumbled nuts.
Bar with shelves of liquor bottles, two mounted TVs, beer taps, and glasses on the counter in a brick-walled setting.
Lettuce salad with croutons, corn, avocado, and grated cheese in a white bowl on a wooden table.
Roasted sweet potatoes topped with green onions and grated cheese in a white ceramic dish on a wooden surface.
Shrimp on mashed potatoes garnished with chopped green onions on a blue plate.
Two bottles of juice labeled guava and classic, placed on a dark table near a window with a brick wall in the background.
A plate with a burrito topped with sour cream and guacamole, served with two containers of salsa or sauce on a blue plate.
Two Mexican tacos filled with shredded chicken, topped with chopped onions, cilantro, and shredded cheese, served with bowls of beans and dark-colored salsa.
Close-up of a plate of Mexican food with grilled meat topped with green sauce, roasted potatoes, fresh cilantro, shredded cheese, and foil-wrapped item.
A plate of cooked rice with vegetables and a piece of fish topped with herbs and vegetables, garnished with lime and radish slices.
Plate of vegetarian meal with rice, roasted vegetables, spicy cauliflower, and pickled onions.
A plate of roasted broccoli topped with yellow pickled vegetables and crispy breadcrumbs, drizzled with a spicy orange sauce served on a white plate with a brown rim.
Bowl of Mexican soup topped with shredded cheese, sour cream, lettuce, tomatoes, and avocado
Dish featuring corn, sauce, cilantro, lime wedges, and seasoning, served in a metal bowl.
A pink cocktail with cherries on top in a coupe glass on a wooden table at a restaurant, with a lit candle and empty tables in the background.
Loaded nachos with shredded beef, lettuce, tomatoes, green jalapeños, sour cream, guacamole, and other toppings on a metal tray.
Bowl of roasted sweet potato fries topped with green sauce, crumbled cheese, and fresh cilantro on a red serving tray.
Black beans topped with a cilantro leaf, served on a metal tray.
Two cocktails with lime slices on top sit on a dark bar table. Behind them is a framed menu with a pink rose illustration and the word 'comida.' In the background, there are chairs and tables in a restaurant setting.
Two Mexican Tacos on a serving tray, filled with seasoned meat, chopped onions, cilantro, with crumbled queso fresco on top.
Close-up of two tacos with meat, chopped onions, cilantro, and a fried potato with a side of tater tots
Salad with leafy greens, roasted beets, yellow bell pepper slices, pink radish slices, crumbled feta cheese, and a side of vinaigrette dressing in a small metal cup.
A plate of food containing roasted potatoes with green sauce, glazed pork ribs sprinkled with sesame seeds, and a side of mixed vegetable salad with cucumbers, tomatoes, cabbage, and red onions garnished with herbs.
A dessert plate with a thick slice of cheesecake topped with whipped cream, strawberry sauce, and chocolate drizzle, with some sauce spilled on the plate.
Plate of two churros topped with chocolate sauce, whipped cream, and drizzled with more chocolate sauce.
A slice of caramel flan with caramel sauce drizzled on top and around it, served on a black-edged plate dusted with powdered sugar.

Comida Evanston Photo Gallery

Mexican & Latin flavors on Central Street (near Northwestern)

Step inside Comida, an upscale cantina on Evanston’s Central Street where Mexican and Latin flavors meet a lively neighborhood feel. Our gallery highlights the energy of the dining room and rooftop bar, our craft margaritas and agave spirits, and the colorful plates guests love. Whether you’re here for date night, a family dinner, or drinks with friends before a Wildcats game, consider this your preview of the Comida experience.

Inside the restaurant

Warm lighting, hand-picked art, and cozy booths set the scene for long conversations and shareable plates. You’ll spot fresh citrus at the bar, sizzling cast-iron coming from the kitchen, and the kind of hospitality that keeps Comida ranked among the best Mexican restaurants in Evanston.

Rooftop & bar

Our rooftop is a favorite local hangout when the weather cooperates—think golden-hour photos, skyline peeks, and a breezy, open-air vibe. Downstairs, the bar focuses on premium tequila and mezcal, seasonal margaritas, and zero-proof options. If you’re searching for an Evanston rooftop bar on Central Street, you just found it.

Signature plates & crowd favorites

From fresh-made guacamole and crisp tostadas to tacos layered with bright salsas, every dish starts with quality ingredients. Expect vibrant color on every plate—char, citrus, herbs, and a little heat. Craving something sweet after? Our dessert photos speak for themselves.

Private events & celebrations

Engagement toast, birthday dinner, or team outing—Comida offers flexible spaces (including the rooftop in season) and a menu that’s easy to customize for groups. If these photos spark an idea, reach out and we’ll help plan the details.

Location & neighborhood

Comida is conveniently located at 1928 Central Street in Evanston, a quick hop from Northwestern University and the Metra. Make a night of it: catch a game, stroll the shops, then join us for dinner and margaritas.

Quick FAQ (for visitors skimming the gallery)

Do you take reservations? Yes—book online (Resy) for the dining room or rooftop when available.
Is the rooftop first-come or reservable? Rooftop seating is weather-dependent; check availability when you book.
Can you accommodate dietary needs? We happily guide guests toward gluten-free, vegetarian, and dairy-free options—just ask.
Do you host private events? Yes. We offer group menus and semi-private options; inquire for dates and sizes.
Where can I park? Street parking is available along Central Street and nearby side streets.
Do you offer takeout? Yes—order carryout or delivery online.

Evanston Mexican Restaurant Photos | Comida Gallery of Food & Cocktails